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Soyfoods Association of North America Begins Planning for National Soyfoods Month 2015

Oct 02, 2014

The Soyfoods Association of North America (SANA) is prepping for the fifth annual NationalSoyfoods Month.

Emphasizing the overall theme of Swapportunities, this year’s program in April will focus on retailers,health promoters and media influencers to not only build buzz and awareness about the health and nutrition benefits of soyfoods, but also encourage consumers to add soyfoods to their diet on a regular basis.

Swapportunities messaging shows soyfoods as a nutrition-packed and affordable choice with endless possibilities for fitting into everyday meals and budgets. From breakfast to dinner,beverages to tacos to pasta, soyfoods can capture the cook’s imagination.With a flavor that blends well in many dishes,soyfoods easily swap for other items in your favorite recipes or help you create something new.