American Soybean Magazine

American Soybean covers soybean news including people, policy developments, timely topics, advocacy efforts, and other subjects of interest and importance to U.S. soy.
The Global Rise of Protein: U.S. Soy’s Growth Through the Next Decade

The Global Rise of Protein: U.S. Soy’s Growth Through the Next Decade

February 17, 2020

By Kayla Hedrick  • From Winter 2020 American Soybean Magazine Protein. It’s an essential part of diets worldwide. Whether you’re focused on keto, Whole 30® or you’re just a regular ole steak-and-potato-eating, red-blooded American, your nutrition depends ...

VIEW ISSUE
Basis: The Most Misunderstood Marketing Term, Part II

Basis: The Most Misunderstood Marketing Term, Part II

February 17, 2020

By Frayne Olson, PhD, Crop Economist/Marketing Specialist with NDSU Extension • From Winter 2020 American Soybean Magazine Basis is a term that is commonly used when talking about crop marketing and marketing plans. Unfortunately, there ...

VIEW ISSUE
If It’s Not Broke: 100 Years of Diversified Farming Agrees with the Greenways

If It’s Not Broke: 100 Years of Diversified Farming Agrees with the Greenways

February 17, 2020

By Barb Baylor Anderson  • From Winter 2020 American Soybean Magazine When Brent Greenway came back to farm fulltime in 2019 as the fourth generation of the Mitchell, South Dakota, grain and livestock farm, he was ...

VIEW ISSUE
U.S. Pork Producers: Part of the Solution

U.S. Pork Producers: Part of the Solution

February 17, 2020

By Rachel Gantz, communications director of the National Pork Producers Council • From Winter 2020 American Soybean Magazine  U.S. pork producers have a fantastic environmental story to tell. Farmers’ livelihoods are directly tied to air, ...

VIEW ISSUE
WISHH 20th Anniversary Begins with World Food Prize Presentation

WISHH 20th Anniversary Begins with World Food Prize Presentation

February 17, 2020

By Karen Koble Edwards • From Winter 2020 American Soybean Magazine  The American Soybean Association’s (ASA) World Initiative for Soy in Human Health (WISHH) launched its 20th anniversary activities before a global audience at the ...

VIEW ISSUE
1 2 3 4 5 6 7