Field to Market members are from every segment of the food, farming and agriculture industries and touch every link of the agricultural value chain, from farmers to food brands, academia to retailers and other representatives all concerned about our industries and dedicated to sustainability best practices.
ASA is a member of Field to Market and has grower representation serving in the Alliance.
These members work together, driven by a “shared commitment to foster increased transparency, unparalleled collaboration and continuous improvement in the sustainability of commodity crop production.” Through the Alliance, they are able to share best practices and combine forces to advance the sustainability of food, fiber and fuel production in the United States.