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Feb 23, 2004
The 25,000 producer-members of the American Soybean Association (ASA) today welcomed the announcement that the government of the People’s Republic of China has issued a final safety certificate for the importation of soybeans and soybean products derived from biotech-enhanced Roundup Ready® Soybean seedstock. This action is based on two years of field and food safety tests in China that have confirmed the safety, healthfulness and environmental friendliness of Roundup Ready soybeans. China has been importing Roundup Ready soybeans under a series of interim safety certificates.
"China’s decision to issue final safety certificates for Roundup Ready Soybeans is good news for U.S. farmers, as well as for Chinese consumers who rely on imports of high quality soybeans to be processed into cooking oil and livestock feed," said ASA President Ron Heck, a soybean producer from Perry, Iowa. "This action will help ensure a steady market for U.S. soybeans, while helping stabilize meat, fish, egg, and cooking oil prices for Chinese consumers."
First certified by the U.S. government in 1995, and since then approved by 38 other countries, Roundup Ready soybeans are the only biotech-enhanced soybean variety commercially planted in the U.S. Last year, about 85 percent of the soybeans in the U.S. were grown from Roundup Ready seed. On a worldwide basis, more than 60 percent of soybeans in world trade have been improved through modern biotechnology.
Within the last seven years, China, a genetic center of origin for the soybean, has made a dramatic transition from being a net soybean exporting country, to the largest export market for U.S. soybeans. In 2003, U.S. soybean exports to China totaled 10.9 million metric tons (400 million bushels) worth $2.8 billion. This represented more than 35 percent of all U.S. soy exports and more than 40 percent of China’s import requirements.
"Today’s announcement covering soybeans and a handful of biotech events approved for other crops also marks a significant step toward universal acceptance of crop biotechnology that is improving the environment today and will help feed the world tomorrow," Heck said.
Biotech-enhanced soybeans have allowed farmers greater flexibility in adopting conservation tillage practices that save millions of tons of valuable top soil and reduce the number of times U.S. farmers have to run equipment over their fields, which saves millions of gallons of fuel. Biotech crops also have allowed farmers to reduce the amount of insecticides and pesticides applied to their fields, and use products that are more environmentally friendly because they biodegrade more quickly.
"In the past, ASA has expressed concern about the willingness of China’s regulatory agencies to repeatedly move the regulatory target for approval of Roundup Ready soybeans," Heck said. "So we are very pleased that today’s announcement actually comes well before the scheduled April 20 expiration of the interim safety certificate program."
"At times, U.S. soybean exports have faced issues such as trade restrictions, import permit delays, confusion over biotechnology regulations and problems with transparency," Heck said. "This hurt U.S. soybean producers, and made life difficult for major buyers of U.S. soybeans in China who need to be able to operate knowing that they have a free and unencumbered flow of soybeans from the United States," Heck added.
ASA has worked diligently to obtain meaningful access for U.S. soybeans and soybean products in China’s World Trade Organization accession agreement. During the past several years, ASA has repeated called on the Administration and Congress to insist that China’s political leadership honor and enforce its commitment that access to the Chinese market for U.S. soybean exports would not be restricted.
"ASA is very appreciative of the efforts of the U.S. Trade Representative, the U.S. Department of Agriculture, the U.S. Embassy in Beijing, and President George W. Bush for the persistent efforts that have brought about resolution of this important issue," Heck said.
Last year in December, ASA signed a cooperation agreement with representatives of the China Chamber of Commerce of Import and Export of Foodstuffs, Native Produce & Animal By-Products (CFNA) in support of continued U.S. soybean exports to China. The agreement calls for a wide range of mutually beneficial exchanges and activities, including the exchange of delegations between ASA and CFNA.
"In 1982, long before China imported soybeans, ASA producer-leaders decided to open an office in China to begin building demand for U.S. soybeans," Heck said. "While U.S. soybean farmers have greatly benefited from ASA’s work in China, so have Chinese consumers. Today, imports of soybeans from the United States allow China to keep meat and vegetable oil supplied and prices under control for Chinese consumers."
"Obtaining a final safety certificate for Roundup Ready soybeans has been one of the American Soybean Association’s major goals for the past several years," Heck said. "ASA views today’s announcement to be the result of continued vigilance, and it demonstrates ASAs willingness to confront any efforts to restrict market access for U.S. soybean farmers."
With a land area that is slightly smaller than the U.S., China has a population of 1.3 billion, which is about four and a half times as many people than living in the U.S. ASA believes that China’s past and current decisions in support of agricultural biotechnology signal China’s recognition that modern biotechnology is an effective tool that will enable it to better feed its people in a more environmentally sustainable manner.