Feb 07, 2018
To many soybean farmers, the most important metric is yield—bushels per acre. And that isa critical factor of a soybean farmer’s profitability. But it’s no longer just about the quantity of soybeans. The compositional quality of the protein and oil components in those beans holds significant value.
In this PodTalk we’re going to find out about the need to improve the compositional quality of the protein and the oil in U.S. soybeans in order to meet end-user demands and maintain market share.
PodTalk is a podcast sponsored by the United Soybean Board.