News Releases

Economist’s Angle: What’s in the Inflation Reduction Act for Soybeans?

September 1, 2022

By Scott Gerlt  • ASA Chief Economist  In the world of economic policy, IRA no longer stands for just “Individual Retirement Account,” but also “Inflation Reduction Act.” This package, signed into law by President Biden ...

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Business Leaders from Three Continents Gain Soy Protein Insights

August 25, 2022

ASA’s World Initiative for Soy in Human Health program’s busy summer of trade teams continues. This August, food and feed leaders from three different continents visited soy production leaders in Minnesota, North Dakota, and South ...

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There’s Still Time to Apply for ASA’s Conservation Legacy Awards!

August 19, 2022

Share the story of how conservation is part of your farm operation and you could be recognized with a Conservation Legacy Award. The awards recognize farm management practices of U.S. soybean farmers that are both ...

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WISHH Celebrates Cambodian High School Aquaculture Learning on International Youth Day

August 17, 2022

ASA/WISHH recognizes the exciting real-world aquaculture learning at Raksmeay Sophonna High School in the Kampong Thom Province. WISHH’s collaboration with the Cambodian high school technology park supports the 2022 International Youth Day theme of “Intergenerational ...

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ASA Confirms New WISHH Executive Committee

August 4, 2022

American Soybean Association President Brad Doyle has confirmed the election of ASA’s World Initiative for Soy in Human Health Program officers and committee members for the upcoming year. Officers are Roberta Simpson-Dolbeare (ASA-IL) who will ...

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