News Releases

USDA Surprises with Latest Production Report

September 15, 2022

By Scott Gerlt • ASA Chief Economist USDA released a U.S. Production report and World Agricultural Supply and Demand Estimates (WASDE) on September 12. The new data showed drops in area and yield for many ...

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WISHH Joins NASDA to Showcase U.S. Soy in Trade, Development & Global Food Security

September 8, 2022

ASA’s World Initiative for Soy in Human Health Program is working with the National Association of State Departments of Agriculture to update NASDA’s leadership about U.S. Soy’s role in trade, development and global food security. ...

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Economist’s Angle: What’s in the Inflation Reduction Act for Soybeans?

September 1, 2022

By Scott Gerlt  • ASA Chief Economist  In the world of economic policy, IRA no longer stands for just “Individual Retirement Account,” but also “Inflation Reduction Act.” This package, signed into law by President Biden ...

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Business Leaders from Three Continents Gain Soy Protein Insights

August 25, 2022

ASA’s World Initiative for Soy in Human Health program’s busy summer of trade teams continues. This August, food and feed leaders from three different continents visited soy production leaders in Minnesota, North Dakota, and South ...

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WISHH Celebrates Cambodian High School Aquaculture Learning on International Youth Day

August 17, 2022

ASA/WISHH recognizes the exciting real-world aquaculture learning at Raksmeay Sophonna High School in the Kampong Thom Province. WISHH’s collaboration with the Cambodian high school technology park supports the 2022 International Youth Day theme of “Intergenerational ...

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