News Releases

ASA/WISHH World Food Prize Event Showcases Global Value of Associations

October 21, 2021

  ASA/WISHH’s World Food Prize virtual side event highlighted the unique role of strong agricultural associations to cultivate economic opportunities for their members as well as improve global food security. ASA Director Morey Hill, an ...

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WISHH-Led Training Strengthens Aquaculture in Africa

October 14, 2021

ASA/WISHH continues to boost the growth of African aquaculture development this October through its latest trainings for regional entrepreneurs. With the support of USDA Agricultural Trade Promotion (ATP) funds, WISHH is convening 15 entrepreneurs from ...

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New Global Food Security Index Underscores the Importance of Protein

October 14, 2021

Economist Impact released the 10th annual Global Food Security Index (GFSI), which shows that populations with diets that lack quality protein and micronutrients, and where access to drinking water is limited, score worse in food ...

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WISHH Latin American Partners See Versatility & Resiliency in Soy Foods

October 6, 2021

Representatives from WISHH’s key food and beverage account in Latin American recently participated in a webinar highlighting the growth, versatility and resiliency of soy in snack foods. The WISHH-hosted webinar featured speaker and Innova Market ...

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ASA-WISHH Celebrates Ghanaian Egg Secretariat Success

October 6, 2021

In preparation for World Egg Day on Oct. 8, ASA-WISHH commends Ghana’s egg and nutrition leaders who are sustaining the momentum for egg nutrition in the country. Ghanaian dietitian Naana Adjei helped create Ghana’s National ...

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