News Releases

Science Shows Soy Good for Health in USA & Abroad!

February 19, 2021

U.S. soybean growers David Droste (Illinois) and Morey Hill (Iowa) meet with a WISHH partner tofu company in Jan. 2020. St. Louis, MO. Feb. 19, 2021. The U.S. government’s ‘Dietary Guidelines for Americans, 2020-2025’ reaffirms ...

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ASA/WISHH and Northern Crops Institute Go Virtual to Capitalize on Soy Protein Trends

February 10, 2021

With the support of state soybean organizations, the American Soybean Association’s World Initiative for Soy in Human Health (WISHH) Program and the Northern Crops Institute (NCI) have risen to the challenges of COVID-19 travel restrictions. ...

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WISHH Leads Nigerian Aquaculture Trials

February 4, 2021

WISHH’s water exchange trials in Ibadan, Nigeria are laying the foundation for future feed demand in West African aquaculture enterprises. Local industry supported the trials with donated feed, suitable land to serve as the trial ...

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ASA/WISHH and Kansas State University Partner on Cambodian Fish Feed & Finance Field Day

January 28, 2021

ASA/WISHH, Kansas State University (KSU) and other partners recently convened a unique field day that resulted in Cambodian fish farmers and other aquaculture industry representatives going home with new ideas for fish feed and feeding ...

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Global Feed Survey Reflects Value of WISHH’s Work in Long-term Markets

January 28, 2021

The new Alltech Global Feed Survey finds feed production grew 1% globally in 2020 despite COVID-19 impacts. Aquaculture feed realized the strongest of any primary protein species with a 3% increase over 2019, according to the Alltech data. Yet, ...

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