American Soybean Magazine

American Soybean covers soybean news including people, policy developments, timely topics, advocacy efforts, and other subjects of interest and importance to U.S. soy.
A Roundup of Blossoming Technology

A Roundup of Blossoming Technology

November 20, 2020

By Paul Schrimpf  • From Fall 2020 American Soybean magazine After more than two decades of covering precision and digital technology adoption on the farm, I’ve come to appreciate the difficult challenge that both farmers and suppliers ...

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If It’s Not Broke: 100 Years of Diversified Farming Agrees with the Greenways

If It’s Not Broke: 100 Years of Diversified Farming Agrees with the Greenways

February 17, 2020

By Barb Baylor Anderson  • From Winter 2020 American Soybean Magazine When Brent Greenway came back to farm fulltime in 2019 as the fourth generation of the Mitchell, South Dakota, grain and livestock farm, he was ...

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U.S. Pork Producers: Part of the Solution

U.S. Pork Producers: Part of the Solution

February 17, 2020

By Rachel Gantz, communications director of the National Pork Producers Council • From Winter 2020 American Soybean Magazine  U.S. pork producers have a fantastic environmental story to tell. Farmers’ livelihoods are directly tied to air, ...

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Planting Frustration Leads to Cost-Saving Invention

Planting Frustration Leads to Cost-Saving Invention

December 4, 2019

By Barb Baylor Anderson • From Fall 2019 American Soybean Magazine Rusty Kordick was planting soybeans around a terrace in an Iowa field in 2015 when he realized he only needed to plant two more ...

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Proactive Approach: Agritourism Perfect Platform to Share Sustainable Practices

Proactive Approach: Agritourism Perfect Platform to Share Sustainable Practices

July 30, 2018

By Barb Baylor Anderson • From Summer 2018 American Soybean Magazine Tate Farms has been working the red clay soils of the Tennessee Valley in northern Alabama for more than 100 years. But it is ...

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