February 24, 2023
By Tom Steever Eight billion is a big number, and when it’s in reference to the world population, it’s a lot of mouths to feed. That milestone was eclipsed this past November, and while not ...
By Jim Sutter, CEO, U.S. Soybean Export Council U.S. soybean farmers decided years ago that international markets are important. They opened their first international office in Japan in 1956 and since then have been busy working ...
July 27, 2022
By Jason Jenkins When U.S. soybean farmers chat about international trade at the local coffee shop, it’s not unusual for China to dominate the conversation. After all, the world’s most populous nation is also the ...
By Karey Claghorn, USSEC Executive Director of Marketing, Communications and Operations With a mission to maximize the utilization, value and access to markets of U.S. soy around the world, the U.S. Soybean Export Council (USSEC) ...
November 23, 2021
By Tamara Hinton • From Fall 2021 American Soybean magazine In the midst of intense debate and a partisan atmosphere on Capitol Hill regarding critical issues facing the nation, there are pockets of positive stories to ...
