December 4, 2019
By Karen Coble Edwards • From Fall 2019 American Soybean Magazine The American Soybean Association’s (ASA) World Initiative for Soy in Human Health (WISHH) summer 2019 U.S.-based training programs introduced 18 strategic partners from Central America, ...
July 16, 2019
By Barb Baylor Anderson • From Summer 2019 American Soybean Magazine July 6 marked the anniversary of U.S.-China retaliatory trade tariffs being implemented, and soybean farmers are increasingly frustrated by the negative impact the situation ...
By Karen Coble Edwards • From Summer 2019 American Soybean Magazine Demand for food and feed containing U.S. soy is growing in developing countries, and the American Soybean Association’s (ASA) World Initiative for Soy in ...
July 30, 2018
By Chris Crawford • From Summer 2018 American Soybean Magazine Soybeans are the most valuable agricultural commodity exported from the United States, accounting for more than $28 billion in export value in 2017. This is ...
January 30, 2018
By James C. Webster • From Winter 2018 American Soybean Magazine A year ago, at the U.S. Department of Agriculture’s (USDA) Agricultural Outlook Forum, the department’s top commodity analysts said that market fundamentals favored soybeans ...
