American Soybean Magazine

American Soybean covers soybean news including people, policy developments, timely topics, advocacy efforts, and other subjects of interest and importance to U.S. soy.
WISHH 20th Anniversary Begins with World Food Prize Presentation

WISHH 20th Anniversary Begins with World Food Prize Presentation

February 17, 2020

By Karen Koble Edwards • From Winter 2020 American Soybean Magazine  The American Soybean Association’s (ASA) World Initiative for Soy in Human Health (WISHH) launched its 20th anniversary activities before a global audience at the ...

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Biotech Innovation at Risk?

Biotech Innovation at Risk?

December 4, 2019

By Kurt Lawton • From Fall 2019 American Soybean Magazine  It’s no secret that farmers love regulations about as much as a root canal. Especially when rules seem outdated and lack common sense, or sound ...

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Planting Frustration Leads to Cost-Saving Invention

Planting Frustration Leads to Cost-Saving Invention

December 4, 2019

By Barb Baylor Anderson • From Fall 2019 American Soybean Magazine Rusty Kordick was planting soybeans around a terrace in an Iowa field in 2015 when he realized he only needed to plant two more ...

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Basis: The Most Misunderstood Marketing Term

Basis: The Most Misunderstood Marketing Term

December 4, 2019

By Frayne Olson, PhD, Crop Economist/Marketing Specialist with NDSU Extension • From Fall 2019 American Soybean Magazine The word basis often comes up in discussions about crop prices, but many people still struggle to understand how to ...

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WISHH Trade Teams from Three Continents Will Build Demand for U.S. Soy

WISHH Trade Teams from Three Continents Will Build Demand for U.S. Soy

December 4, 2019

By Karen Coble Edwards • From Fall 2019 American Soybean Magazine The American Soybean Association’s (ASA) World Initiative for Soy in Human Health (WISHH) summer 2019 U.S.-based training programs introduced 18 strategic partners from Central America, ...

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