February 23, 2022
By Karen Edwards U.S. soybeans, such as those processed into soy flour at the new Tiger Soy plant, are transported on ships, trains, trucks and more to reach some of the world’s most challenging environments. ...
American soybean farmers understand that diverse options and destinations for U.S. soy are essential to market growth. From human foods to animal feed, the World Initiative for Soy in Human Health (WISHH) casts a wide ...
November 23, 2021
By Will Rodger • From Fall 2021 American Soybean magazine Federal farm policy, too often, is a mystery to most. Rules, regulations, laws and court rulings seemingly emerge from nowhere and—some years—come at a pace that ...
By Kurt Lawton • From Fall 2021 American Soybean magazine Drought. Heavy rain events. Derecho. Record temperature extremes. Stronger and frequent hurricanes. Severe hail. As these weather extremes expand, farmers are reexamining crop insurance strategies to ...
By Alexa Combelic, ASA Director of Government Affairs for Biodiesel & Infrastructure • From Fall 2021 American Soybean magazine Over the past three years, the running joke in Washington, D.C. is that every week is “infrastructure ...
